Tales from the Kitchen Garden
Right from the beginning of THE PIG, we wanted the Kitchen Garden to be the heart and soul of the experience and the gardens have also played a major part in influencing many other aspects of the overall operation too. Find out more about creating the look at home from our interiors guru Judy Hutson, and have a go at pressing your own flowers and ferns.
A winter getaway is often needed after the craziness of Christmas, time to relax, chill and enjoy being spoilt. THE PIG-at Combe, THE PIG–on the beach and THE PIG-near Bath are all based in the West Country – the perfect location to get away from it all. If you venture westwards from London, what could you be expecting?
To make sure our chefs have the best seasonal ingredients the whole way through the year, our gardeners make the most of greenhouses to keep fruit and vegetables growing in the best conditions.