at Combe

The Restaurant at THE PIG-at Combe

25-Mile Menu & Kitchen Garden Ingredients

Food7
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Simple food done well...

British Kitchen Garden food, true to the micro seasons and with a real focus on simple and fresh flavours.

With 3 walled gardens at THE PIG-at Combe, we are spoilt for fresh pickings and zero-mile produce to line our menus. On top of this, we work with the best suppliers Devon has to offer, so we can be 100% sure of the provenance of our ingredients. We are lucky to have the coast in casting distance and miles of Devonshire countryside, which means our menu is brimming with local fish, locally reared meats and infamous Devonshire cheeses.

Our dishes change by the day depending on what the forager supplies and what our kitchen garden team deems to be in perfect condition.

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Outdoor Eating

You can also choose to book a table on our outdoor covered terrace, with views out across the lawns. We have cosy heaters for when the sun goes down, but bring a jumper if it’s looking on the chillier side. We will have blankets!

We will be serving our 25-mile menu on the outdoor terrace.

The Folly will also be fired up for drop-in dining, no need to book we will find you a spot on a first-come first-served basis.

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Menus

Take a look at our sample menus to get a feel for what we may be dishing up. Please note these are subject to change.

Our restaurant is open daily 

Lunch from 12pm  - 4pm
Dinner from 6.30pm - 9.45pm (for Residents only initially, due to current physical distancing capacity limitations) 

When you are with us please just ask the team if you have any questions about the menu, allergies or your dietary requirements. 

If you would fancy a drink in the bar before eating, just arrive around  30 minutes before your table booking. However please be aware that due to physical distancing we are operating with a reduced number of tables and seating areas so availability will be limited, and will be on a first come first-served basis.

What to expect?

Things to know before visiting

The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.

However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.

We do not permit dogs inside THE PIG-at Combe, although they are welcome to join you on a stroll around the grounds or in The Folly. Please keep them out of the kitchen garden and away from our animals.

Children are more than welcome at THE PIG-at Combe, both in the restaurant and to stay. At THE PIG-at Combe, some of our rooms are suitable for an extra bed or cot, just ask us when booking and we can arrange this for you upon your arrival. 

We’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.

Breakfast is available for residents from 7-10am Monday-Friday and 7.30-10.30am on Saturday and Sunday. We serve Lunch from 12-4.30pm daily and Dinner from 6.00-9.45pm daily. Lunch bookings are advised, however Dinner bookings are essential! Give our Reservations team a call on 0345 225 9494 if you'd like to book!

Outside we have semi-restored The Folly, a chic atmospheric indoor and outdoor bar with lots of space for dining. The Folly features wood fired ovens, long wooden tables and benches - and even cigars! We serve wood-fired oven dishes and a light kitchen garden menu and depending on the season, from 12-3.30pm and 6-8.30pm.

Drop in at lunch time for some relaxed sunshine dining and a glass of something chilled, or book online for a dinner sitting.  As always, seating will be on a first come first served basis. Physical distancing will be strictly observed so numbers will be limited. 

Our secluded, mellow, honey-coloured Elizabethan gem, set in the lush Devonshire countryside, is the perfect spot for get-togethers! We have a mix of rooms to choose from depending on who it is you're getting together.


The original kitchen of the house, The Georgian Kitchen, is the ultimate kitchen table supper setting. We have also semi-restored The Folly, a unique private and rustic hideaway in the gardens. Or, why not go the whole hog and try wine tasting or a wine dinner at the Sommelier’s Table in The Cellar, the original restored wine vaults of the house! Find out more here about Gathering at ours.

 

Please note there will be restrictions on the number of guests from different households when booking gatherings, in line with Government guidance. For more information please get in touch with our team at info@thepighotel.com

We offer monetary vouchers, as well as a lunch or dinner voucher. These can be purchased here

We have extended the validity of all Gift Vouchers that expired during our period of closure from Thursday 5th November - Wednesday 2nd December due to COVID-19, or that are due to expire later this year so that you are still able to use them at THE PIGs.

All Gift Vouchers that expire in November or December will be extended until March 31st. All Gift Vouchers bought during our time of closure will be valid from use from Wednesday December 2nd 2020.

Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com

Our phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01404 540 400 or by emailing us at reservations@thepighotel.com

Unless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only. 

Breakfast will be served at guests’ tables in the restaurant, as sadly our much-loved PIG grazing breakfast tables are not viable with current guidelines. All of the goodies that were on the Breakfast table will now be available, along with our hot dishes on our new Breakfast menus. Prices range from £10-£15.

You can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens. Due to current physical distancing guidelines, we are limiting capacity in the main hotel, so you might not be able to make the most of the lounges until you have checked in. The team will be on hand to help you when you arrive.

Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day. 

At THE PIG-at Combe there is wheelchair access to the ground floor and part of gardens. Please note there are gravel and cobbled paths. For more details please contact us by completing our online form, using our live chat system, or by emailing us at reservations@thepighotel.com

Please note our rates stated are at a starting from price, and fluctuate throughout the year depending on season. We sometimes run offers and Late Pig Room Rates, which you can view here for more information if available.

We are no longer accepting payments made in cash, we will only be accepting card payments at all hotels.

We no longer accept American Express payments.

Getting here

Nestled in the Otter Valley and just 15 minutes from the coast; this is our secluded, mellow, honey-coloured restaurant with rooms.

THE PIG-at Combe

Gittisham, Honiton, EX14 3AD
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By road

The hotel is 15 miles away from Exeter; the drive should take 20 minutes. There’s free parking when you arrive.

Travelling on the M5 North or South or from Exeter take junction 29 onto the A30 and head East towards Honiton, exit the A30 for Feniton and follow signs to Gittisham and the brown Pig signs.

A30/A35 west, after Honiton, exit the A30 for Fenny Bridges and follow the brown Pig signs to Gittisham.

Please be aware that if you follow Google maps you will end up going down Farm Tracks that are not suitable for cars.

Nearest station

The closest station to THE PIG-at Combe is Honiton Station, three miles away. Great Western runs hourly services to this station from London Paddington and Waterloo via Exeter St David’s.

Taxi service

If you're getting to us by taxi, give Sparkys Taxis a call on 01404 47670 who'll be able to get you over to ours in no time. They're a Honiton based company who run a twenty-four hour service and have a wide selection of vehicles tailored to your group-size, so the more of you the merrier! Sparkys are also able to do airport transfers and can do bookings in advance.

Nearest airport

If you need to be within close proximity to an airport, Exeter Airport is 11 miles away and it takes around 20 minutes to arrive there by car. 

THE PIG IS OPEN

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