New Forest

Food

That’s where it all started. We’ve got an obsessive commitment to home-grown and local produce: simple food done well.

Brock Milligan Lo Res-162.jpg
Brock Milligan Lo Res-47.jpg
Pinch Of Salts Home Grown Cured Meats, Shipping Container Sourdough, Chutney and Olives.jpg

Kitchen Garden to Plate 

This is a place where everything is driven by produce from the garden - on any given day. The menus will change by the minute, depending on what the forager supplies and what our Kitchen Garden team deems to be in perfect condition.

Our food style is driven by home grown clarity of flavour, true to the seasons and influenced by location, tucked away in the heart of Hampshire countryside.

Our commitment to a 25-mile menu not only supports our local suppliers, but means we can be 100% honest on the provenance of our ingredients.

Brock Milligan Lo Res-162.jpg
Spring Pea Risotto, Broad Bean Leaves and Morrocan Mint Oil.jpg

The Restaurant

25-Mile Menu & Kitchen Garden Produce

Our restaurant in the heart of the house dishes up British Kitchen Garden food, true to the micro seasons and with a real focus on simple and fresh flavours. 

 

Flatbread4
Flatbread3

Wood Ovens

Drop-in Flat Breads & Chilled Tipples on the terrace

Straight from our wood-fired oven we serve smoky flat breads with a mix of delicious toppings to choose from throughout the warmer months on our terrace.

 

Pinch Of Salts Home Grown Cured Meats, Shipping Container Sourdough, Chutney and Olives.jpg

Menus

Our commitment to a 25-mile menu not only supports our local suppliers, but means we can be 100% honest on the provenance of our ingredients. 

Take a look at our menus to get a feel for what we may be dishing up. Please note these are subject to change.

Supplier Shout Out

Over the years we have been lucky to support some of the very best local suppliers to each of THE PIG hotels. What ever our Kitchen Garden teams are unable to grow themselves we source from within a 25 mile radius - creating our 25-mile menu. We love who we work with and carefully select them so we can be 100% honest on the provenance of our ingredients, and be sure that what we are dishing up is the very best around. Take a look below if you want to support our network and shop local!

See our suppliers

Please speak to our Restaurant Team if you have any questions about the menu, allergies or dietary requirements when you arrive. 

Our 25-mile menu

Hampshire's distinctive character and unique combination of ancient woodland and agricultural farmland, all within casting distance of the sea, means THE PIG has access to some of the freshest local fish, amazing meats, award-winning cheeses and English wines in the country. Here are just some of our friends...

  • Breadport Bakery

    10 miles away
    A local favourite. From sweet treats to savoury bakes, this Hampshire bakery produces a variety of excellent sourdough breads, loaves and delicate pastries, baked just on the edge of the New Forest.

  • T Bartlett & Son

    Suppliers icon 1.png

    8 miles away
    This third-generation family butcher provides us with high-quality meat, including the popular Hampshire chorizo, as well as pancetta, coppa, air-dried hams, lomo, bresaola and salami.

  • Fluffetts Farm

    12 miles away
    Fluffetts Farm supplies us with fresher than fresh eggs, never compromising on the welfare of their hens. They believe free-range eggs should only come from carefully-managed flocks. With yolks brighter than the sun, we love Fluffets' eggs for poaching, scrambling or dipping!

  • Romsey Pork Farm

    Pig_illustration.png

    14 miles away
    These pigs have a seriously happy life. They live outdoors in the woods, with the option of shelter whenever they need it, leaving them to root to their hearts’ content!

  • Lyburn Cheese

    16 miles away
    Lyburn Farm makes a variety of different hand made cheeses, all of which are made from their own cows' milk. Our favourite? The award-winning Lyburn Gold; an 8-12 week ripened cheese with a creamy smooth texture dotted with tiny holes. 

  • Hambledon Vineyard

    38 miles away
    A little further than 25 miles, but Hambledon Vineyard is England’s oldest commercial vineyard, comprised of over 50 acres of land - and the only gravity-fed, state-of-the-art winery in the UK. We love our pouring wine, the Classic Cuvée.

Things to know before visiting

The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.

However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.

We do not permit dogs inside THE PIG, although they are welcome to join you on a stroll around the grounds. Please keep them out of the kitchen garden and away from our animals.

Children are more than welcome at THE PIG, both in the restaurant and to stay. At THE PIG in the New Forest we have family specific rooms, lodges and cottages.

We’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.

We serve Lunch from 12-2.15pm Monday to Friday, and 12pm-2.30pm Saturday to Sunday. Dinner will be served from 6.30-9.30pm daily. Lunch bookings are advised, however Dinner bookings are essential! Give our Reservations team a call on 0345 225 9494 if you'd like to book! 

We don't serve a traditional afternoon tea, however we do offer an afternoon menu of homemade piggy treats, including sandwiches and cakes. Our Afternoon menu is served from 12-5:30pm in our lounge areas and on our outside terrace.

Our Wood Oven Menu is available 12pm-6pm  during the summer months. As always, seating will be on a first come first served basis. Physical distancing will be strictly observed so numbers will be limited. 

 

THE PIG is a great place to hold a party. Our Green Room seats up to 14 people and even has its own garden terrace. Find out more here. For anything bigger, whether it’s a wedding or any other event, we do offer an exclusive-use package from £35,000. The package is available for Monday-Thursdays between October-November and January-March, subject to availability. For more information, please get in touch with our events team at events@thepighotel.com

We offer monetary vouchers, as well as a lunch, dinner and treatment vouchers. These can be purchased here

We have extended the validity of all Gift Vouchers that are due to expire in 2021, to now expire on 31st December 2021, so that you still have an opportunity to use them at THE PIGs.

Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com

Our phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01590 622354 or by emailing us at reservations@thepighotel.com

Getting here

This 32 bedroom country house is really a restaurant with rooms. It's all about the kitchen garden.

THE PIG

Beaulieu Road, Brockenhurst, Hampshire, SO42 7QL
Open in Google Maps

Nearest station

The closest station to THE PIG is Brockenhurst Station, only 1 mile away ( a 5 minute drive). London Waterloo run regular services to Brockenhurst which takes around 2 hours.

Taxi service

If you're getting to us by taxi, give Station Taxis a call on 01590 615141, who are based at Brockenhurst Station and will be able to get you over to ours in no time.

Nearest airport

Southampton airport is a short drive away around 20 miles (30 minutes in a car).