December Dining & Seasonal Escapes at THE PIGs
THE PIG
Hunker down at THE PIG in Brockenhurst and tuck into our festive 25 mile menu with Tanners Farm Turkey, BBQ’d Brixham Monkfish Tail, Truffled Leak Tart, or go the whole hog and whisk yourself away for an overnight stay in the heart of the New Forest.
THE PIG-near Bath
Join us in the Mendip Hills for some festive dining this winter. Dig into our seasonal 25 mile menu with Utcombe Farm Turkey, Jerusalem Artichoke Risotto, and ‘Rachel Of Ladram’ Pollock, or hunker down for a Christmas getaway to remember with an overnight stay.
THE PIG-at Combe
Head over to our Devon patch to celebrate the festive season the PIG way! Tuck into our seasonal 25 mile menu packed full of festive twists, from Free Range Turkey Breast & Stuffed Leg, Elston Farm Venison Loin to Roasted Crown Prince Squash Risotto. For the perfect winter escape, snuggle up for an overnight stay and wake up to the rolling Devonshire countryside.
THE PIG-on the beach
Gather your family, friends or work pals for some 25 mile festive feasting over on the Dorset coast with Chilcott Free Range Turkey, Jim Adami’s Venison Loin, and Jurassic Coast Brill. Why not go the full hog and make it one to remember by booking an overnight stay to end the year on a high.
THE PIG-at Bridge Place
Join us over in Kent with your nearest and dearest to tuck into our seasonal 25 mile menu with Roast Longland Farm Turkey, Herb Stuffed Porchetta, and Pan Fried Fillet of Folkestone Market Turbot. Make the most of a relaxing December getaway and cosy up in one of our unique and characterful rooms.
THE PIG-at Harlyn Bay
Experience Christmas on the coast of Cornwall with a getaway to remember. Tuck into our seasonal 25 mile menu packed full of local produce, with Trevilly Farm Free Range Turkey, Paul Leeder Line Caught Bass, and Mora Farm Squash Risotto. Why not book an overnight stay for a December staycation and snuggle down on the Cornish coast.
THE PIG-in the South Downs
Celebrate the festive season with your nearest and dearest with a December getaway to the South Downs National Park. Dig into all the traditional trimmings with Bridgers Farm Turkey, Day Boat Lemon Sole, and Scott’s Free Range Garlic & Herb Stuffed Porchetta, then hunker down for a dreamy overnight stay.
