Food

We’ve got an obsessive commitment to home-grown and local produce: simple food done well.

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Kitchen Garden to Plate 

This is a place where everything is driven by produce from the garden - on any given day. The menus will change by the minute, depending on what the forager supplies and what our kitchen garden team deems to be in perfect condition.

Our food style is driven by home grown clarity of flavour, true to the seasons and influenced by location, tucked away in the heart of Somerset countryside.

Our commitment to a 25-Mile Menu not only supports our local suppliers, but means we can be 100% honest on the provenance of our ingredients.

 

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The Restaurant

25-Mile Menu & Kitchen Garden Produce

Our restaurant in the heart of the house dishes up British Kitchen Garden food, true to the micro seasons and with a real focus on simple and fresh flavours. 

 

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Wood Ovens

Drop-in Flat Breads & Chilled Tipples 

Straight from our wood-fired oven we serve smoky flat breads with a mix of delicious toppings to choose from throughout the warmer months.

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Menus

Our commitment to a 25-Mile Menu not only supports our local suppliers, but means we can be 100% honest on the provenance of our ingredients. 

Take a look at our menus to get a feel for what we may be dishing up. Please note these are subject to change.

Supplier Shout Out

Over the years we have been lucky to support some of the very best local suppliers to each of THE PIG hotels. What ever our Kitchen Garden teams are unable to grow themselves we source from within a 25 mile radius - creating our 25-Mile Menu. We love who we work with and carefully select them so we can be 100% honest on the provenance of our ingredients, and be sure that what we are dishing up is the very best around. Take a look below if you want to support our network and shop local!

See our suppliers

Please speak to our Restaurant Manager if you have any questions about the menu, allergies or dietary requirements.

Our 25-Mile Menu

Somerset is famous for its food and drink, with more than 8,500 farmers and food producers based in the county, more than any other county in the UK, and we are lucky enough to work with some of the best! 

  • Godminster Cheese

    17 miles away
    Godminster is in Somerset and records show that the dairy farm here has been operating for up to 100 years!  Now home to dairy farmer Richard Hollingbery, they combine balanced farming practices and creative thinking with pure organic ingredients.

  • Langley Chase Organic Farm

    23 miles
    Winners of 14 National Organic Food Awards with their rare breed Manx Loaghtan lamb and mutton! Their small family farm, pastures and hay meadows are full of native grasses and wildflowers, bordered by majestic oak trees and ancient hedgerows. The farm's rich grassland supports a myriad of life and helps give our lamb and mutton its award winning taste. 

  • Heavenly Hedgerows

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    4 miles away
    Heavenly Hedgerows produces award winning, gourmet jellies, jams and liqueurs, mostly from handpicked local wild plants and berries. 

  • Bertinet Bakery

    7 miles away
    The Bertinet Bakery and café brings Bath the very best of French baking, courtesy of renowned French chef and baker, Richard Bertinet. 

  • The Story

    9 miles away
    It all began in 2004 when Somerset locals Jim Twine and Luke Hasell took over their family farms in the beautiful Chew Valley countryside. All their meat is organic and comes from within a few miles of their shop. They can tell the real story of their meat from farm to fork!

  • Eades Greengrocers

    6 miles away
    Tucked away behind the grade 1 listed Royal Crescent is a jewel in Bath’s architectural crown; a tiny greengrocers shop made from two garages knocked together. Owner and fourth generation greengrocer Tony Eades owns 2.5 acres in nearby Swainswick, where he grows a variety of veg including broccoli, cauliflower and potatoes.

How can we help?

  • Online Availability
    Bringing Dogs
    Children and Family
    Dress Code
    Food Service Times
    Private Parties
    Gift Vouchers
    Contact Us
    Breakfast Rates
    Checking in and out
    Accessibility
    Rates
    Payments
    Electric Vehicle Charging
  • Online Availability
    Private Parties
    Contact Us
    Payments
  • Bringing Dogs
    Children and Family
    Dress Code
    Checking in and out
    Accessibility
    Rates
    Electric Vehicle Charging
  • Bringing Dogs
    Dress Code
    Food Service Times
    Breakfast Rates
  • Gift Vouchers

Couldn't find the answer to your question? Email us at info@thepighotel.com or call us on 0345 225 9494

Getting here

Tucked in the folds of the Mendip Hills. 29 bedrooms in a real get-away location, with quintessentially english views of Somerset.

THE PIG-near Bath

Hunstrete House, Hunstrete, Pensford, Bath, BS39 4NS
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By road

Although not necessary, a vehicle can be handy to explore the rolling Mendip Hills and Somerset countryside! THE PIG-near Bath is a short drive from the A36 and the M4, very close to the A37 being on the A368; so driving from London should take just over two hours.

Nearest station

Bath Spa Train Station is only a 20-minute drive from ours and the city of Bath is fairly well connected with links to various destinations across the country. First Great Western runs hourly services between Bath and London Paddington and the journey only takes around an hour and a half.

Taxi service

If you're travelling to THE PIG-near Bath by taxi, why not give Exec Firm a call on 0333 772 9737 who'll be able to nip you over to ours in no time. 

Nearest airport

THE PIG-near Bath is around 10 miles from Bristol Airport and the closest airport to the hotel. 

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