Drinks
Kitchen Garden tipples, classic cocktails and English wines in our cosy panelled Bar.
Discover our tipples from garden to glass...
Whether you’re joining us first thing for a Garden Bloody Mary pick-me-up or a late nightcap, we will smash, muddle, blend, shake and throw our way to making you your perfect drink. All of our cocktails are designed with the Kitchen Garden in mind.
Like our restaurant, our aim is to provide high quality products in the most sustainable, local and resourceful way possible.
Our location means we are lucky enough to be surrounded by some award-winning artisan breweries, wineries and distilleries, and you will find them all on our Bar List. Just drop by for a tipple or two on the terrace or cosy up in our bar lounge during the colder months. Why not order some Piggy Bits whilst you're at it?
Time for a tipple
English Wine
Wine brings people together – it is the perfect blend!
Loving local is in our DNA, and when it comes to wine we love nothing more than fruit from our own soil. We believe that wine and food are all about sharing good times with family and friends, cracking open a bottle and settling into an evening together; wine is very much at the heart of THE PIG experience.
Local Spirits & Liquers
Local Beers & Ciders
Local English Wine
Meet some of our friends found behind THE PIG Bars
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Sapling Spirits
Sapling Spirits are our go-to vodka and gin, a spirit that adds the extra clean, creamy, and smooth taste to any tipple. Sapling are a carbon neutral, B-Corp certified, climate positive, refillable, regenerative, tree planting team of sustainability champions, who also produce some of the best Vodka and Gin in the UK - their spirits are created using local British ingredients after all!
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Pentire Drinks
Pentire are botanical non-alcoholic spirits, based just a stone's throw away from THE PIG-at Harlyn Bay in Cornwall. Their spirits are light, refreshing and best drunk outside (preferably in the sunshine!)…and we can't get enough of them! Distilled using native plants to the Cornwall coastline, Pentire pairs perfectly with our garden-to-glass tipples that the PIG Bar Teams muddle up.
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Two Drifters Rum
Time flies when you're having rum... especially when it's from our friends Two Drifters, who produce award winning carbon negative rum! Made with sustainability in mind, Two Drifters was brought to just 12 miles west from our Devon patch, THE PIG-at Combe. You can find Two Drifters behind any of our Bars across the PIGs, so why not try a carbon negative rum based tipple when you can next with us!
Wine List and Bar Menus
Take a look at what we are shaking, stirring and pouring at THE PIG-at Combe.
No need to book!
Just drop by for a tipple or two on the terrace or in our bar lounge. Why not order some Piggy Bits whilst you're at it?
Tales from the Bar
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Online Availability
The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.
However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.Bringing DogsWe do not permit dogs inside THE PIG-at Combe or on the Restaurant Terrace, although they are welcome to join you on a stroll around the grounds or in The Folly. Please keep them out of the Kitchen Garden and away from our animals.
Children and FamilyChildren are more than welcome at THE PIG-at Combe, both in the restaurant and to stay. At THE PIG-at Combe, some of our rooms are suitable for an extra bed or cot, just ask us when booking and we can arrange this for you upon your arrival.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Food Service TimesBreakfast: 7.30am-10am Monday to Friday and 7.30am-10.30am on Saturday and Sunday.
Lunch: 12pm-2:30pm indoors and 12pm-2pm on the terrace Monday to Friday. 12pm-3pm indoors and 12pm-2:30pm on the terrace Saturday and Sunday.
Dinner: 6pm-9:30pm indoors and 6pm-8pm on the terrace Monday to Friday. 6pm-9:30pm indoors and 6pm-8pm on the terrace Saturday to Sunday.
The Folly: Outside we have semi-restored The Folly, a chic atmospheric indoor and outdoor bar with lots of space for dining. The Folly features wood-fired ovens, long wooden tables and benches - and even cigars! We serve wood-fired oven dishes and a light Kitchen Garden menu on Sunday - Thursday: 12pm - 5pm (last orders at 4:45pm), and Friday - Saturday: 12pm - 8:30pm (last orders at 8:15pm). As always, seating will be on a first come first served basis.
Lunch bookings are advised, however, Dinner bookings are essential!
If you would like to book you can do this online, giving our Reservations team a call on 0345 225 9494 or by emailing reservations@thepighotel.com
Private PartiesOur secluded, mellow, honey-coloured Elizabethan gem, set in the lush Devonshire countryside, is the perfect spot for get-togethers! We have a mix of rooms to choose from depending on who it is you're getting together.
The original kitchen of the house, The Georgian Kitchen, is the ultimate kitchen table supper setting. We have also semi-restored The Folly, a unique private and rustic hideaway in the gardens. Or, why not go the whole hog and try wine tasting or a wine dinner at the Sommelier’s Table in The Cellar, the original restored wine vaults of the house! Find out more here about Gathering at ours.Gift VouchersWe offer monetary vouchers, as well as lunch, dinner and treatment vouchers. These can be purchased here.
Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com
Contact UsOur phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01404 540 400 or by emailing us at reservations@thepighotel.com
Breakfast RatesUnless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only.
Breakfast is served in the restaurant where you can choose to either dig into our PIG grazing breakfast tables or pick something hot from our breakfast menus. Prices range from £15.95-£19.95.
Checking in and outYou can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens.
Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day.
AccessibilityAt THE PIG-at Combe there is wheelchair access to the ground floor and part of gardens. Please note there are gravel and cobbled paths. For more details please contact us by completing our online form, using our live chat system, or by emailing us at reservations@thepighotel.com
RatesPlease note our rates stated are at a starting from price, and fluctuate throughout the year depending on season. We sometimes run offers and Late Pig Room Rates.
PaymentsWe no longer accept American Express payments.
Electric Vehicle ChargingWe currently have one Tesla 400V 32A and one Universal 400V 32A electrical charging points for vehicles at THE PIG-at Combe if you require charging during your visit. These are free of charge to use for PIG guests. Your car will be fully charged within 3-4 hours when using the Tesla or Universal charger, and 3-4 hours when using the Universal charger. The Universal charger is fully compatible with all electric cars. Please note we have a charging lead you may use if you require, and once your car is fully charged we ask you move it to a regular parking space.
AllergensRestaurant & The Folly: Please speak to our Restaurant Team if you have any questions about the menu, allergies or dietary requirements when you arrive.
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Online Availability
The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.
However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.Private PartiesOur secluded, mellow, honey-coloured Elizabethan gem, set in the lush Devonshire countryside, is the perfect spot for get-togethers! We have a mix of rooms to choose from depending on who it is you're getting together.
The original kitchen of the house, The Georgian Kitchen, is the ultimate kitchen table supper setting. We have also semi-restored The Folly, a unique private and rustic hideaway in the gardens. Or, why not go the whole hog and try wine tasting or a wine dinner at the Sommelier’s Table in The Cellar, the original restored wine vaults of the house! Find out more here about Gathering at ours.Contact UsOur phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01404 540 400 or by emailing us at reservations@thepighotel.com
PaymentsWe no longer accept American Express payments.
-
Bringing Dogs
We do not permit dogs inside THE PIG-at Combe or on the Restaurant Terrace, although they are welcome to join you on a stroll around the grounds or in The Folly. Please keep them out of the Kitchen Garden and away from our animals.
Children and FamilyChildren are more than welcome at THE PIG-at Combe, both in the restaurant and to stay. At THE PIG-at Combe, some of our rooms are suitable for an extra bed or cot, just ask us when booking and we can arrange this for you upon your arrival.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Checking in and outYou can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens.
Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day.
AccessibilityAt THE PIG-at Combe there is wheelchair access to the ground floor and part of gardens. Please note there are gravel and cobbled paths. For more details please contact us by completing our online form, using our live chat system, or by emailing us at reservations@thepighotel.com
RatesPlease note our rates stated are at a starting from price, and fluctuate throughout the year depending on season. We sometimes run offers and Late Pig Room Rates.
Electric Vehicle ChargingWe currently have one Tesla 400V 32A and one Universal 400V 32A electrical charging points for vehicles at THE PIG-at Combe if you require charging during your visit. These are free of charge to use for PIG guests. Your car will be fully charged within 3-4 hours when using the Tesla or Universal charger, and 3-4 hours when using the Universal charger. The Universal charger is fully compatible with all electric cars. Please note we have a charging lead you may use if you require, and once your car is fully charged we ask you move it to a regular parking space.
-
Bringing Dogs
We do not permit dogs inside THE PIG-at Combe or on the Restaurant Terrace, although they are welcome to join you on a stroll around the grounds or in The Folly. Please keep them out of the Kitchen Garden and away from our animals.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Food Service TimesBreakfast: 7.30am-10am Monday to Friday and 7.30am-10.30am on Saturday and Sunday.
Lunch: 12pm-2:30pm indoors and 12pm-2pm on the terrace Monday to Friday. 12pm-3pm indoors and 12pm-2:30pm on the terrace Saturday and Sunday.
Dinner: 6pm-9:30pm indoors and 6pm-8pm on the terrace Monday to Friday. 6pm-9:30pm indoors and 6pm-8pm on the terrace Saturday to Sunday.
The Folly: Outside we have semi-restored The Folly, a chic atmospheric indoor and outdoor bar with lots of space for dining. The Folly features wood-fired ovens, long wooden tables and benches - and even cigars! We serve wood-fired oven dishes and a light Kitchen Garden menu on Sunday - Thursday: 12pm - 5pm (last orders at 4:45pm), and Friday - Saturday: 12pm - 8:30pm (last orders at 8:15pm). As always, seating will be on a first come first served basis.
Lunch bookings are advised, however, Dinner bookings are essential!
If you would like to book you can do this online, giving our Reservations team a call on 0345 225 9494 or by emailing reservations@thepighotel.com
Breakfast RatesUnless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only.
Breakfast is served in the restaurant where you can choose to either dig into our PIG grazing breakfast tables or pick something hot from our breakfast menus. Prices range from £15.95-£19.95.
-
Gift Vouchers
We offer monetary vouchers, as well as lunch, dinner and treatment vouchers. These can be purchased here.
Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com
Getting here
Nestled in the Otter Valley and just 15 minutes from the coast; this is our secluded, Elizabethan gem in the south of Devon.
THE PIG-at Combe
By road
The hotel is 15 miles away from Exeter; the drive should take 20 minutes. There’s free parking when you arrive.
Travelling on the M5 North or South or from Exeter take junction 29 onto the A30 and head East towards Honiton, exit B3177 (Ottery St Mary) for Feniton and follow signs to Gittisham and the brown Pig signs.
A30/A35 west, after Honiton, exit the B3177 then the A30 for Fenny Bridges and follow the brown Pig signs to Gittisham.
On entering the village of Gittisham, pass over the bridge and take the second right into The PIG.
Please be aware that if you follow Google maps you will end up going down Farm Tracks that are not suitable for cars.
Nearest station
The closest station to THE PIG-at Combe is Honiton Station, three miles away. Great Western runs hourly services to this station from London Paddington and Waterloo via Exeter St David’s.
Taxi service
If you're getting to us by taxi, give Sparkys Taxis a call on 01404 47670 who'll be able to get you over to ours in no time. They're a Honiton based company who run a twenty-four hour service and have a wide selection of vehicles tailored to your group-size, so the more of you the merrier! Sparkys are also able to do airport transfers and can do bookings in advance.
Nearest airport
If you need to be within close proximity to an airport, Exeter Airport is 11 miles away and it takes around 20 minutes to arrive there by car.
