Events at THE PIGs

Music Nights in The Folly

Join us at The Folly for our live music nights with our local musicians throughout the summer!
Chilled acoustic music on a warm summer's evening. Our music nights are free to attend - just book a table in The Folly. Bookings open eight weeks in advance.
Music Afternoons in The Lobster Shed

Sit back, relax, and soak up the sounds of summer at The Lobster Shed.
Friday afternoons done right… live music, fresh seafood, and a glass of something chilled. Join us in The Lobster Shed every Friday, from 4pm-6pm, for some live local music.
Stories from Somerset with Alice Temperley

Head to our house at THE PIG-near Bath for an evening of thoughtful conversation, a two-course feasting PIG supper and an exclusive pop-up shop with British Fashion Designer, Alice Temperley MBE.
Introduction to Beekeeping

Last few tickets remaining!
Explore the buzz of beekeeping at THE PIG-near Bath with a full-day, hands-on workshop led by local expert Martin Knight (Knights Beekeeping) and our PIG team.
Suitable for beginner beekeepers.
English Wine Feast at THE PIG-in the South Downs

Raise a glass with us for English Wine Week with a summertime PIG supper and expertly paired wines from our great local friends – who are serious English winemaking rockstars!
Wine, Dine & Unwind - WSET course & stay

THE PIG’s 24 hr hands-on introduction into the world of wine, over in Devon! The Wine & Spirit Education Trust (WSET) Level 1 Award in Wines is perfect for those wanting a beginner-level introduction into the world of wine.
Field To Fork Foraging In The Cotswolds

We’re incredibly excited to be teaming up with filmmaker and wild food forager, Tom Radford, for a unique foraging walk in heart of the English countryside, followed by a two-course lunch inspired by your fresh pickings at THE PIG-in the Cotswolds.
Kitchen Garden Tours at THE PIGs

Join our gardeners daily at 11am for a Kitchen Garden tour at any of our PIGs. Explore our plots, polytunnels, and growing spaces, and discover our garden-to-plate philosophy. Open to all, with lunch available afterwards.