The Almanac

A little Christmas gifting our guide to thoughtful presents
Looking for Christmas gift ideas? Browse thoughtful gifts from THE PIG, including PIG Cut wine, our books, gift vouchers, dining experiences and stays.
Christmas Markets Near THE PIGs
Discover the best Christmas markets near THE PIGs in 2026, from Bath and Winchester to Cirencester and Bournemouth. Enjoy a festive day out before dinner and drinks back at ours.
Decorating your home for the festive season
Get your home ready for Christmas with natural decorating ideas from THE PIG. Discover festive table settings, homemade decorations and wreath-making tips.
our favourite autumn walks at THE PIG-at Combe
Discover our favourite autumn and winter walks at THE PIG-at Combe, from a gentle Gittisham loop to a longer East Hill wander. Finish with a fireside tipple or dinner.
Roasted Squash Recipe with Toasted Walnuts
Make the most of seasonal squash with this roasted squash recipe, served with smooth squash purée and a toasted walnut, chilli and fresh herb dressing.
Squash Risotto Recipe with Pumpkin Seeds at THE PIG
Make a creamy squash risotto with roasted seasonal squash, toasted pumpkin seeds and Old Winchester cheese. A warming autumn recipe from THE PIG.
Pumpkins After Halloween: 3 Ways to Make the Most of Your Pumpkin at THE PIGs
Don't let your pumpkins go to waste! Discover autumnal recipes from THE PIG, including our very own Pumpkin Spiced Mai Tai, spiced pumpkin pie and easy roasted pumpkin seeds.
The Preserved Cocktail: A Simple Port Cocktail Recipe from THE PIG-in the South Downs
Try the Preserved Cocktail from THE PIG-in the South Downs, made with rosemary-infused white port, blackcurrant jam and lemon. A simple cocktail recipe.
Winter squash soup
Incredibly easy to make, this soup is always an instant hit. It’s comforting and velvety smooth – and great with a generous hunk of freshly baked crusty bread.
Cornwall in the off season: Winter Walks & Coastal Escapes at THE PIG-at Harlyn Bay
Discover winter breaks in Cornwall at THE PIG-at Harlyn Bay. Enjoy wild beaches, coastal walks, cosy country-house comforts and seasonal suppers.
Fifteen years of PIG People: Familiar faces from the floor
From the Potting Sheds to the garden beds and our central office to the restaurant floor – plenty of our talented PIG team members have been with us since day one on our 15-year journey. Here’s a glimpse into the PIG Tales they’ve collected along the way – and what it really means to them to be a PIG ‘OG’…
Pork & Cider Pie Recipe with Mustard at THE PIG
Make our comforting pork, cider and mustard pie at home. Packed with tender pork, seasonal veg and herbs, topped with golden shortcrust pastry and served with greens.











