a new season is calling
THE PIG-in the wall
spring is when our southampton escape really comes into its own
Spring at THE PIG‑in the wall
Tucked within the medieval walls of Southampton, our little city-centre bolthole hums with new-season energy. The old stone warms in the sunshine, the streets around us feel that little bit lighter, and there’s every excuse to throw open the windows and let the fresh air drift in, preferably with something chilled in hand.
Days are for slow breakfasts and mooching around the city’s shops; evenings for slipping downstairs for deli-bar plates, and settling in as golden hour hits the walls just right.
Outdoor nibbles & tipples
Drop in and make yourself comfy on our outdoor terrace, nestled at the front of our home in the wall. Tuck in to fresh, homecooked plates of Piggy Bits, perfect for grazing over with great company – or simply sit back in the sunshine with a glass of something chilled.
What's on the deli-bar menu?
At THE PIG-in the wall, we are all about relaxed deli-dining, rather than the full PIG restaurant experience. Daily deliveries from THE PIG in the New Forest (just 20 minutes away) and nearby Hampshire, Dorset and Isle of Wight suppliers keep menus changing, with deli salads, pies, quiches, Piggy Bits, sharing boards and sweet treats.
Why not pop in for brekkie?
How do you like your eggs in the morning? There’s something grounding about a proper good breakfast - plates piled with morning goodness, coffee poured generously, and nowhere you need to be.
Stories & Insider Guides
From what’s growing in the Kitchen Garden at THE PIG in the New Forest, to where we love to wander locally around Hampshire, our Almanac is packed with seasonal inspiration to help you make the most of your stay.
If you’re planning a visit to Southampton this spring, our insider guide is a great place to start – full of reasons to visit, explore and linger a little longer.
Come and See Us
Whether you’re planning a sunshine city escape, stopping by for lunch, or just fancy a wander and a glass in the garden, spring at THE PIG‑in the wall is ready when you are.
Come for the food. Stay for the season.
