Kitchen Garden tipples, classic cocktails and English wines in our Deli Bar.
Discover our tipples from garden to glass...
Whether you’re joining us first thing for a Garden Bloody Mary pick-me-up or a late nightcap, we will smash, muddle, blend, shake and throw our way to making you your perfect drink. All of our cocktails are designed with the Kitchen Garden in mind. Our Head Kitchen Gardener at THE PIG in Brockenhurst provides all of the essential ingredients to infuse our Chase Distillery Spirits with. Like our deli-bar, our aim is to provide high-quality products in the most sustainable, local and resourceful way possible.
No need to book!
Just drop by for a tipple or two. Why not order some Piggy Bits whilst you're at it?
A taste of Southampton
In the heart of Hampshire we are lucky to have a pick of award-winning breweries and distilleries for our Bar List, so you know what you're sipping is the best around and produced locally.
Local Spirits & Liqueurs
Shaken, stirred or straight-up, you can find a number of local spirits and liqeors at THE PIG-in the wall, including Conker Gin (25 miles) and Black Cow (75 miles) ...to name a few!
Beers & Ciders
We have a wide selection of high-quality and locally produced cold craft ale and ciders from Itchen Valley Brewery (20 miles) and New Forest Cider (21 miles) and more.
Garden infusions with Chase Distillery
Head to the bar in any of our PIGs, and you’ll notice our eclectic collections of botanical-infused vodkas with all sorts of garden pickings including Rosemary, Thyme, Basil, Horseradish, Cucumber, Strawberry and Pelagonium! The teams behind the bar at THE PIG are the curators of these diverse concoctions, made with herbs and flavours sourced from our kitchen gardens when they’re at their absolute best.
Things to know before visiting
The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email firstname.lastname@example.org so we can add you to our waiting list.
However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.
We do not permit dogs inside THE PIG-at Bridge Place. As the restaurant terrace and wood-oven are located within the Kitchen Garden, unfortunately, your furry friends will not be able to join you for lunch in the gardens.
Children are more than welcome at THE PIG-at Bridge Place, both in the restaurant and to stay. At THE PIG-at Bridge Place, some of our rooms are suitable for an extra bed or cot, just ask us when booking and we can arrange this for you upon your arrival.
We’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Breakfast is available for residents from 7-10am Monday-Friday and 7.30-10.30am on Saturday and Sunday. We serve Lunch from 12-4.30pm daily and Dinner from 6.00-9.30pm daily. Lunch bookings are advised, however Dinner bookings are essential!
Right in the heart of the walled Kitchen Garden is our rustic and reclaimed outdoor kitchen, open during the summer months from 12-5:30pm. No need to book! Just drop in for some relaxed sunshine dining and a glass of something chilled. As always, seating will be on a first come first served basis. Physical distancing will be strictly observed so numbers will be limited.
During August and September our restaurant has been extended out onto our terrace to allow for physical distancing in line with Government guidance. You will still be able to join us for drop in dining at our wood-ovens, but please note this is weather dependent and wood-oven sittings will not be able to be accommodated inside due to capacity. We strongly advise checking in with your chosen PIG before visiting if the weather is on the wetter side to see if we are open to avoid disappointment.
Unless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only.
Breakfast will be served at guests’ tables in the restaurant, as sadly our much-loved PIG grazing breakfast tables are not viable with current guidelines. All of the goodies that were on the Breakfast table will now be available, along with our hot dishes on our new Breakfast menus. Prices range from £10-£15.
You can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens. Due to current physical distancing guidelines, we are limiting capacity in the main hotel, so you might not be able to make the most of the lounges until you have checked in. The team will be on hand to help you when you arrive.
Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day.
At THE PIG-at Bridge Place there is access to the grounds and the restaurant in the Coach House. Due to being a listed building there is currently no wheelchair access to the main house. For more details please contact us by completing our online form, using our live chat system, or by emailing us at email@example.com
We are no longer accepting payments made in cash, we will only be accepting card payments at all hotels.
We no longer accept American Express payments.
Rooms, breakfast and deli counter with a difference! Featuring 12 shabby chic bedrooms.
THE PIG-in the wall
Southampton is easily accessible via the M27 and M3. You'll find us a stones throw away from Red Funnel Ferry Terminal. Please note on Google Maps the postcode takes you to Westage Street which is behind us - you will find THE PIG-in the wall on Western Esplanade
Southampton Train Station is very close; hop on the free CityLink shuttle bus that heads towards the ferry terminals. It operates every 15 minutes between the station and Town Quay and takes about 10 minutes. Beware if you head there on foot: you could get lost in a hinterland of shopping centre car parking!
Being so conveniently situated in the city-centre means there are plenty of taxis and Ubers on hand to drop you at ours! If you're coming from the train station it's just a 5 minute taxi-ride, but if you're coming a little further from Southampton Airport it's around 15 minutes, depending on traffic!
THE PIG-in the wall is 5 miles away from Southampton Airport and can be reached easily by car, bus or taxi! The city centre can be busy, so leave yourself with plenty of time to get there if you've got a plane to catch. Southampton Airport Parkway is situated right next to Southampton Airport and just 99 steps from train to plane!