Looking for the perfect retreat to gather friends and family around one big table, then why not try our secluded, mellow, honey-coloured Elizabethan gem set in the lush Devonshire countryside!
The original Georgian Kitchen of the house, complete with working range and floor to ceiling dresser, is the ultimate kitchen table supper setting - perfect for up to 14 guests.
The Folly, a unique private and rustic hideaway in the gardens, can seat between 16 and 26 guests over 2 large tables. All food is served to share, in the middle of the table, ‘family feast style’!
Why not try wine tasting or a wine dinner at the Sommelier’s Table in The Cellar, the original restored wine vaults of the house.
Our Sommelier’s Wine Tastings will lead you around the world and back in our underground Cellar (jet lag not included!) For £45 per person you can expect a selection of 4 interesting grape varieties (2 whites and 2 reds), and Chef’s selection of piggy bits.
For something a little more ‘robust’ try dinner at the Sommelier’s Table, 4 courses and 4 wines all chosen and served by our Sommelier in the atmospheric Cellar vaults, from £90 per person.
Please note, The Cellar can be booked for a minimum of 6 people and a maximum of 10.
Small meetings can be arranged on request.
Roaring log fires, cosy corners and plenty of quaffing and troughing! Why not book one of our distinctive private dining spaces and celebrate the season with family, friends and even work pals over a serious festive feast!
The Georgian Kitchen
The Georgian Kitchen, complete with an original range, is the ultimate kitchen table supper setting - perfect for up to 16 guests.
Choose from a set menu of 3 starters, 3 mains, and 3 puds, for £42.00 per person including piggy bits, a garden granita, crackers, coffees and mince pies.
The Folly, a unique private and rustic hideaway in the gardens, can seat up to 26 guests over 2 large tables. Food is served ‘family sharing style’ from £35.00 per person including crackers, coffee and mince pies.
Or try wine-tasting in the Cellar, the original and restored wine vaults of the house.
Sommelier’s Table - £90.00 per person for a 4-course meal created by chef and 4 wines to match chosen by the Sommelier.
Wine Tasting afternoon - £45.00 per person, up to 10 guests
À la Carte or Set Menu (£42.00) per person also available in the Wine Cellar
If you fancy feasting at THE PIG-at Combe, please email firstname.lastname@example.org or call us on 01404 541770.
If you don’t fancy cooking this year and are looking for something just that little bit special, then why not take over The Folly of The Georgian Kitchen to welcome in the New Year with your own private party.
The Folly – your NYE private party ***SOLD OUT***
Chef has put together a 5 course menu just for the occasion, with all the food served to share ‘family feast style’ in the middle of the table, including piggy bits and a fizz cocktail to get the party started.
You will also be invited to put on your dancing shoes and join the party in the main hotel...live music and dancing included!
£75 per person, including aperitif and 5 courses.
The Georgian Kitchen – your NYE private party
Our 5 course New Year’s Eve set menu is available for a group of between 10 – 16 guests in The Georgian Kitchen on Monday 31st December, for £140 per person.
For more info please email email@example.com or call us on 01404541770
We will be seeing in the New Year with live music, roaring log fires and plenty of fizz and we would love for you to join us.
From 8.30pm on Monday 31st December we will be opening our doors for pig-partiers to join in the fun.
Tickets for our New Year’s Eve celebrations are £30 per person and will include a garden-cocktail on arrival and piggy bits for your gang.
If you fancy partying with THE PIG-at Combe please email firstname.lastname@example.org or call us on 01404 541770 to book your tickets.