The Almanac

Tales from the Kitchen Garden

noun [ C ] (also almanack) a handbook, typically published annually, that includes information for the year such as important days, weather, seasons and nature.
10 June 2020

Best Ever Burger

SMOKED UNCUT EMLI BENDIXEN 1663 Smaller

Burgers are not something we have on our main menu at THE PIGs, but when it came to our Smoked & Uncut festivals, we knew we had to step up to the burger plate!

04 June 2020

Swig with THE PIG - Order Here!

THE PIG BOOK FOOD2464

Whilst we can’t pour you a glass in person, Swig Wines and our Sommeliers have come together create two cases of wines to bring the restaurant to you at home. Order Now!

19 May 2020

Flatbreads with Cheesy Wild Garlic Pesto

THE PIG BOOK FOOD0721 Smaller

An easy Flatbread recipe cooks perfectly well in a regular oven - great for spring feasting.

19 May 2020

Garden Centres are Go! What to buy now...

Bridge1

Now that Garden Centres have reopened Ollie, our Group Head Kitchen Gardener lets us know what seeds he is buying to get planting now.

15 May 2020

How to Grow Herbs..A Beginner's Guide

The Pig Combe Emli Bendixen 254 SMALLER

A good assortment of herbs in pots in a sunny place near the house is a great asset for both garden and kitchen!

15 May 2020

Applemint Mocktail

Apple Mint

A classic non-alcoholic refresher that can be found on every PIG Bar menu!

15 May 2020

Garden Herb Oil

THE PIG BOOK FOOD0545[1]

Our herb-infused oil is perfect for dipping freshly baked bread in, and it goes really well with our home-smoked salt!

15 May 2020

Lex's Garden Mint Mousse

PIG Food Emli Bendixen 168[1]

This is one of THE PIG classics that we have had on numerous menus since we started!

14 May 2020

Foraging this Week - Nettles

Nettles

Nettles are best harvested from spring, a few weeks after they sprout, into early summer. Try Nettle Salsa Verde and Nettle Cordial with your foraged nettles.

14 May 2020

A grape idea! THE PIG's first Vineyard...

Vineyard 1

Madehurst Lodge, soon to be THE PIG-in the South Downs in Sussex, is now the home of the very first PIG planted vineyard!

WE ARE OPEN!

Find out more and book your visit! 

Read More