Tales from the Kitchen Garden
To make sure our chefs have the best seasonal ingredients the whole way through the year, our gardeners make the most of greenhouses to keep fruit and vegetables growing in the best conditions.
There’s no doubting that English wine is having its moment in the spotlight....
Head to the bar in any of our PIGs, and you’ll notice our eclectic collections of herb-infused vodkas.
Continuing our regular series of opening up our kitchen gardens, this month we take a look at what’s happening at the start of spring.
With spring (finally!) here, it’s time to enjoy the best of both worlds: exploring town and country in Hampshire.